menu

Appetizers

FRIED GREEN TOMATOES

$11

goat cheese, tomato chutney, smoked cheddar grits, balsamic glaze

CRAWFISH BEIGNETS

$12

Tabasco syrup

BLACKENED AHI TUNA*

$17

seaweed, pickled ginger, ponzu glaze

FRIED CALAMARI

$13

pickled peppers, feta, citrus chili glaze

JUMBO LUMP CRAB CAKE

$17

arugula, diced tomatoes, chilled mustard cream sauce

BEEF CARPACCIO*

$15

capers, EVOO, arugula, shaved Pecorino Romano, black truffle aioli, soft boiled egg, crostini

SPICY FRIED SHRIMP

$14

sweet and sour aioli, Thai chili peppers

CHAR GRILLED OCTOPUS

$16

tomatoes, capers, Kalamata olives, feta, EVOO, balsamic reduction

Soups & Greens

ADD+ Grilled Chicken 8 | Fried Oysters 9 | Grilled or Fried Shrimp 10 | Salmon 13
choice of dressing: ranch, bleu cheese, honey mustard, white balsamic vinaigrette, or honey mustard

FRENCH ONION SOUP

$10

sweet onions, French bread, Provolone

CHEF KERRY’S SHE CRAB SOUP

$13

a creamy low-country favorite

CAESAR SALAD

$11

parmesan crisp, shredded parmesan, buttermilk biscuit croutons, white anchovies

RIESLING POACHED PEAR salad

$14

spinach, arugula, bleu cheese, candied pecans, dried cranberries, shallot-dijon mustard vinaigrette

CROBB MIXED GREEN SALAD

$18

lump crab, applewood smoked bacon, goat cheese, pineapple, tomato, cucumber, creamy citrus-vanilla dressing

WEDGE SALAD

$13

iceberg lettuce, grape tomatoes, applewood smoked bacon, bleu cheese crumbles, red onions, buttermilk biscuit croutons

Beverage Menu

BOTTLED WATER

$5.5

Aqua Panna or San Pellegrino

TEA and COFFEE

$3.5

(free refills)

SODA

$3.5

Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Root Beer, Mr. Pibb
(free refills)

JUICE

$4

Orange, Pineapple, Grapefruit, or Cranberry

GINGER BEER

$4

Selection of Alcohlic Beverages & Wine available in store.

Entrees

ADD A LOBSTER TAIL TO ANY ENTRÉE $21

SHRIMP & GRITS ¤

$17

smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce

PAN SEARED SEA SCALLOPS ¤

$44

herb parmesan risotto, lemon herb cream sauce, truffle oil

FRIED SHRIMP or OYSTERS or CATFISH

$19

wedge fries, Southern coleslaw, hushpuppies & cocktail sauce
(combination of 2 $26 | all three $33)

GRILLED SALMON

$21

Israeli couscous, roasted vegetables, lemon beurre blanc, arugula

PECAN FRIED FLOUNDER

$26

butternut squash & bacon hash, haricot vert, orange scallion cream sauce

JUMBO LUMP CRAB CAKES

$34

Israeli couscous, roasted vegetables, chilled mustard cream sauce, arugula

FRIED FISH TACOS

$15

Chipotle crema, salsa verde, pickled red onions, queso fresco, flour tortillas, side of black bean & corn salad

BLACKENED SHRIMP PASTA

$19

tagliatelle pasta, andouille sausage, onions, peppers, parmesan Cajun cream sauce

VIC'S MEATLOAF

$17

haricots verts, sour cream & chive mashed potatoes, onion straws, Vic’s BBQ

VIC'S FRIED CHICKEN

$25

macaroni and cheese, collard greens, sorghum chili sauce

CHICKEN SALAD WITH NAAN

$16

roasted chicken, red seedless grapes, onions, celery, sliced tomatoes

GRILLED 6oz FILET MIGNON

$26

asparagus, parmesan truffle fries, roasted garlic & herb butter

Sandwiches

Served with choice of side unless otherwise stated

8oz SIRLOIN BURGER *¤

$19

lettuce, tomato, red onion, pickles, brioche bun
ADD Swiss, cheddar, blue cheese, bacon, sautéed mushrooms, or caramelized onions $1 ea.

BLACK AND BLUE CHICKEN

$15

Cajun seasoning, bleu cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles, brioche bun, chipotle ranch

CHEERWINE SHORT RIB

$15

Cheerwine glaze, arugula, onion straws, brioche bun, horseradish cream, side of Southern coleslaw

FRIED GREEN TOMATO BLT

$13

goat cheese, sun-dried tomato pesto, applewood smoked bacon, lettuce, toasted sourdough

REUBEN

$14

corned beef, pastrami, sauerkraut, garlic dill pickles, Thousand Island, Swiss cheese, toasted marble rye

FRIED PO’ BOY

$16

Choice of shrimp, oysters, catfish or flounder, lettuce, tomato, remoulade, pickles, hoagie roll

Sides

Individual sides are $5 or create a combination plate of four sides for $17

Wedge Fries - Macaroni & Cheese - Smoked Cheddar Grits - Sautéed Spinach - Haricots Verts - Asparagus - Seasonal Vegetable - Collard Greens - Sour Cream & Chive Mashed Potatoes - Israeli Couscous with Roasted Vegetables - Southern Coleslaw - Herb Parmesan Risotto

Appetizers

FRIED GREEN TOMATOES

$11

goat cheese, tomato chutney, smoked cheddar grits, balsamic glaze

CRAWFISH BEIGNETS

$12

Tabasco syrup

BLACKENED AHI TUNA*

$17

seaweed, pickled ginger, ponzu glaze

FRIED CALAMARI

$13

pickled peppers, feta, citrus chili glaze

JUMBO LUMP CRAB CAKE

$17

arugula, diced tomatoes, chilled mustard cream sauce

BEEF CARPACCIO*

$15

capers, EVOO, arugula, Pecorino Romano, black truffle aioli, soft boiled egg, crostini

SPICY FRIED SHRIMP

$14

sweet and sour aioli, Thai chili peppers

CHAR GRILLED OCTOPUS

$16

tomatoes, capers, Kalamata olives, feta, EVOO, balsamic reduction

Soups & Greens

ADD+ Grilled Chicken 8 | Fried Oysters 9 | Grilled or Fried Shrimp 10 | Salmon 13
choice of dressing: ranch, bleu cheese, honey mustard, white balsamic vinaigrette, or honey mustard

FRENCH ONION SOUP

$10

sweet onions, French bread, provolone

CHEF KERRY’S SHE CRAB SOUP

$13

a creamy low country favorite

CAESAR SALAD

$11

parmesan crisp, shredded parmesan, buttermilk biscuit croutons, white anchovies

RIESLING POACHED PEAR salad

$14

spinach, arugula, bleu cheese, candied pecans, dried cranberries, shallot- Dijon mustard vinaigrette

WEDGE SALAD

$13

iceberg lettuce, grape tomatoes, bacon, bleu cheese crumbles, red onions, buttermilk biscuit croutons

Sides

Individual sides are $5 or create a combination plate of four sides for $17

Wedge Fries - Macaroni & Cheese - Smoked Cheddar Grits - Sautéed Spinach - Haricots Verts - Asparagus - Seasonal Vegetable - Collard Greens - Sour Cream & Chive Mashed Potatoes - Israeli Couscous with Roasted Vegetables - Southern Coleslaw - Herb Parmesan Risotto

Sandwiches

8oz SIRLOIN BURGER*

$19

lettuce, tomato, red onion, pickles, brioche bun, wedge fries
ADD Swiss, cheddar, bleu cheese, bacon, sautéed mushrooms, or caramelized onions $1 ea.

FRIED PO' BOY

$16

CHOICE of shrimp, oysters or flounder; pickles, lettuce, tomato, remoulade, hoagie roll

From the Sea

ADD A LOBSTER TAIL TO ANY ENTRÉE $21

SHRIMP & GRITS

$26

stone ground smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce

PAN SEARED SEA SCALLOPS*

$44

herb parmesan risotto, lemon herb cream sauce, truffle oil

FRIED SHRIMP or OYSTERS or CATFISH

$26

(combination of 2 $34 | all three $38)
wedge fries, Southern coleslaw, hushpuppies & cocktail sauce

JUMBO LUMP CRAB CAKES

$40

herb parmesan risotto, grilled asparagus, chilled mustard cream sauce

PECAN FRIED FLOUNDER

$34

butternut squash & bacon hash, haricot verts, orange scallion cream sauce

ATLANTIC SHELLFISH MÉLANGE *

$48

scallops, shrimp, Maine lobster tail, tagliatelle pasta, English peas, garlic & herb cream sauce

PAN SEARED SALMON *

$30

skin on fillet, Israeli couscous, roasted vegetables, arugula, lemon beurre blanc

From the Land

BRAISED BEEF SHORT RIB *¤

$28

sour cream & chive mashed potatoes, haricots verts, baby carrots, Cheerwine reduction

SOUTHERN BBQ MEATLOAF

$26

haricot verts, sour cream & chive mashed potatoes, onion straws

VIC'S FRIED CHICKEN

$27

macaroni and cheese, collard greens, sorghum chili sauce

CENTER CUT BONE IN PORK CHOP*

$33

sour cream & chive mashed potatoes, roasted Brussels sprouts, hard cider poached granny smith apples, creole mustard cream sauce

GRILLED 8oz PRIME FILET MIGNON *¤

$52

sour cream & chive mashed potatoes, grilled asparagus, Madeira wine demi-glace

Beverage Menu

BOTTLED WATER

$5.5

Aqua Panna or San Pellegrino

TEA and COFFEE

$3.5

(free refills)

SODA

$3.5

Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Root Beer, Mr. Pibb
(free refills)

JUICE

$4

Orange, Pineapple, Grapefruit, or Cranberry

GINGER BEER

$4

Selection of Alcohlic Beverages & Wine available in store.

KID'S MENU

Sides: Wedge Fries, Mashed Potatoes, Macaroni and Cheese

2 HAMBURGER SLIDERS

$9

2 CHEESEBURGER SLIDERS

$10

2 CHICKEN SLIDERS

$10

CHICKEN FINGERS

$10

FRIED SHRIMP

$12

100% BEEF HOT DOG

$8

BUTTER PASTA

$8

GRILLED CHICKEN BREAST

$10

PETITE FILET

$18

Desserts

PECAN PIE

$10

pecans, vanilla bean ice cream, caramel sauce

NY STYLE CHEESECAKE

$10

choice of raspberry, strawberry or peach coulis, or praline sauce

PEACH TRIO

$10

NY style cheesecake with a peach coulis, peach bread pudding with a caramel glaze, & peach ice cream

PEACHES AND CREAM PRALINE BASKET

$12

poached peaches over vanilla ice cream in a praline basket with a bourbon crème anglaise

KEY LIME PIE

$10

key lime custard, graham cracker crust

CHOCOLATE MOUSSE CAKE

$10

raspberry coulis

VANILLA OR PEACH ICE CREAM

$6

CLASSIC CREME BRULEE

$10

baked custard, caramelized sugar & fresh berries

CARAMEL CHEESECAKE

$10

caramel sauce, pecan crust

CHOCOLATE TORTE

$10

strawberry coulis

After Dinner Drinks

ESPRESSO MARTINI

$14.50

Fresh brewed Espresso, Trader Vic’s Kona Coffee Liqueur, Absolut Vanillia

CHOCOLATE MARTINI

$14.50

Absolut Vanillia, Baileys Chocolate, Trader Vic’s Chocolate Liqueur

KEY LIME MARTINI

$14.50

Absolut Vanillia, lime juice, pineapple juice, simple syrup

KEOKI COFFEE

$10

brandy, dark crème de cacao

VIC'S NIGHT TRIPPER COFFEE

$10

Trader Vic’s Kona Coffee Liqueur, Grand Marnier, Bailey’s Irish Cream

NUTTY IRISH COFFEE

$10

Slane Irish Whisky, Frangelico

CLOUD NINE AT VIC'S

$10

Bailey’s, Frangelico, Kahlua

DESSERT WINES, PORTS, & SHERRY

Taylor Fladgate Tawny Port 10 Year $9.00 gl
Taylor Fladgate Tawny Port 20 Year $15.50 gl

RARE WINE COMPANY HISTORIC SERIES MADEIRA

$13

2oz
Charleston Sercial | Savannah Verdelho

*The consumption of raw or undercooked meats or fish, that may contaion harmful bacteria, may cuase serious illness or death.

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